Black Bean And Cocoa Drink
This vegan, dairy-free, and gluten-free drink is made of canned black beans that pair so well with cocoa! This unusual idea to use black beans for a sweet drink is so good, you will not like regret!
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Servings: 2 people
Equipment
- Food Processor
Ingredients
- 1 can black beans rinsed and drained
- 2 cups plant-based milk not soy milk
- 2 tbsp raw cocoa powder
- 1 ripe banana
- 4 dates pitted
- 1 tsp ground cinnamon
- 1 tsp chia seeds
- 1 tbsp peanut butter optional, for an extra creamy texture
Instructions
- To make a black bean drink, blend all the ingredients together in a food processor until fairly smooth. If you wish to have an extra creamy texture of your drink, add 1 tbsp peanut butter (smooth).
- Divide into two glasses and serve immediately.
Notes
To make chocolate strips on jar sides, mix a little bit of cocoa powder, melted peanut butter and melted dairy-free chocolate chips. Create a paste and apply it inside the glasses.