I love stir-fry so much! The magic of stir-fries is that they are so versatile! You can make them with tofu, tempeh, seitan… And you can add any Asian vegetables suitable for stir-fry, such as bok choy, pak choi, choy sum, snap peas, green beans, sprouts, corn, capsicum… But have you ever tried to ad…
stir-fry
Tofu Stir-fry with Peanut Butter Sauce
Stir-fry is always a very handy option for a quick vegan dinner. It doesn’t require many ingredients and it’s nothing fancy. Most of the ingredients vegans have at home as their vegan essential. This stir-fry recipe is even more magical because it uses peanut butter as a sauce for tofu! And all vegans love peanut…