The fig season in Australia is still going strong. If you live down under and wonder what to do with all those yummy sweet figs, here’s your solution. Warm quinoa tahini porridge with figs and other delicious toppings (choose your favourites!). As living in Adelaide, South Australia, we get many fresh juicy figs from the…
figs
3-Ingredient Fig And Walnut Bliss Balls
WHOA, raw treats again! DId I tell you how much I love raw desserts?? I love desserts made of dried fruits, nits, and seeds. And when it’s easy like these walnut and fig bliss balls, I have no regrets eating them!! And when I say easy, I mean really EASY. In fact, you need only…
Apple Porridge With Tahini
Have you ever made porridge with tahini? It might sound like a little bit weird combination because of a strong nutty flavour of tahini. But… It actually tastes absolutely goergous! That’s why I made this amazing apple and tahini porridge! In the case you don’t know what tahini is, let me explain. Tahini is a…