I don’t make Chinese dishes often. Maybe because once I went to Chinese restaurant in Auckland, New Zealand, and I did not like it. I wasn’t vegan in that time yet but what I was served I didn’t like. This time I wanted to make something new and cooked a vegan and gluten-free version of…
broccoli
Vegan Pasta With Asparagus And Broccoli Sauce
With winter season, we all naturally crave a little more comfort food. I think pasta is such a dish we can eat all year around. There are so many different varieties! From typical and classic Italian pasta, such as Alfredo pasta or pasta Bolognese, to very interesting variations. Like, for example this gluten-free vegan asparagus…