Another raw vegan recipe for a delicous Valentine’s dessert is here! You will love this one because you only need a blender. It will do all the hard work for you! Raw berry slices are ready in 20 minutes! Of course, you need to let this dessert chill. At least for 1 hour. I love…
berries
Raw Blueberry Protein Doughnuts
I can’t tell how much I love raw things! One of my most favourite raw vegan things are definitely doughnuts! They are easier to make since they don’t have to be baked and they can’t be burnt (because I have burnt a few doughnuts before!). When blueberries are in season, like right now in Australia,…
Strawberry And Raspberry Popsicles
Raise your hand if you like berries! Becuse I do! I add berries to almost every breakfast or dessert I create and it tastes just as delicious! The best they taste when they are eaten raw! So I thought some strawberry and raspberry posicles might be the right sweet treat after dinner! I don’t know…
Blueberry And Blackberry Raw Tarts
At the moment, I am brainstorming ideas for upcoming Valentine’s day. I would like to make some lovely, delicious, and colourful desserts. If you can think of any, let me know! Of course vegan and gluten-free! This time, I found some leftover blueberries and blackberries in my fridge and freezer and I decided to make…
Warm Raspberry and Oat Porridge
Warm porridge is one of the best solutions for a quick and delicious breakfast. Especially during winter and cold days. Do you agree? That’s why I made this amazing warm raspberry and oat porridge. So good and ready in 7 minutes! There are so many recipes for the ‘best’ warm morning porridge. BUT! They are…
Vegan Blueberry Muffins
At this time of the year, Australia is coming to the blueberry season. Blueberries are everywhere. And… Why not? Blueberries are so good. They taste delicious and they are so versatile! You can add them to pancakes, cupcakes, tarts, cakes, and… MUFFINS!
Black Vegan Pancakes with Spirulina Sauce
Vegan pancakes are very easy to make plus they are delicious and quick breakfast. What if you make something a little bit different this and add some black colouring aka activated charcoal powder? Then voalá, you create black vegan pancakes! Doesn’t it sound amazing?