Spicy soups are amazing, especially if they are made of real foods! This spicy lentil and chickpea soup is inspired by the Medditarean nad also the Indian cuisine. Add a little bit of sour cream and coriander leaves on the top. Could you resist?? I love making soups although I don’t share soup recipes often….
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Beetroot Carpaccio With Raspberry Drizzle
Beetroot is not included often in our meal preparation. If you are not sure how to prepare beetroot, try this raw Italian classic, but instead of beef, you use beetroot! Easy and delicious beetroot carpaccio will become your new favourite dish! If you are now a fan of raw dinner, try its cooked version! When…
Spicy Roasted Eggplant Pasta
Let’s get spicy! Do you like spicy dishes? And what about eggplant? If you feel like combination both, this gluten-free, spicy tomato sauce with roasted eggplant will be your jam! I like pasta. I haven’t had a lot of pasta recently as I wanted to keep my carbs low. But who can resist pasta from…
Strawberry And Banana Bread
Absolutely delicious, soft banana bread can be made even better! How? By adding a few strawberries you change the taste for better! It’s vegan, gluten-free, and so fluffy and delicious! So a few days ago I scored very, VERY ridiculously cheap strawberries and I quickly had to find some ideas on how to use them!…
Cucumber And Watermelon Lemonade
Feeling hot in this boiling Australian summer? Or perhaps do you live in Europe or the United States and want to pump your body with some vitamins, hydrate yourself more with some fresh lemonade? Then this cucumber and watermelon lemonade is the right drink for you. I love fresh juice and smoothies, especially green smoothies….
31 Easiest Recipes For The Best Veganuary Ever!
This time of a year is here again! A new year brings new challenges, new goals, new plans, new obstacles… And a new opportunity for the world’s favourite VEGANUARY! If your goals for the new year are taking care of yourself, improve your health (physical, emotional, and mental), look after animals and defending their rights,…
4 Ways To Have Sustainable New Year’s Eve
Christmas holidays and New Years’ Eve celebration is usually a perfect time for gathering with our family, loved ones and friends. We all are kind to each other and show how much we love and care about each other. But what about our environment? Have you ever thought about how much food waste we create…
Creamy Sage Soup With Roasted Mushrooms
Who doesn’t love creamy soups? Especially soups with roasted mushrooms! In the case that you are on a hunt for delicious winter soup (that you can eat all year round, of course!), then this creamy sage soup with roasted mushrooms is the great recipe you need to make this winter! This soup warms you up…
Silken Tofu And Chocolate Chia Pudding
A delicious breakfast you can easily and comfortably prepare the night before and store it in your fridge? Then you have to make easy chocolate chia seed pudding with silken tofu! Chia seed pudding is my favourite dessert or breakfast. It doesn’t take a lot of time to make it and it doesn’t require many…
Vegan Dragon Fruit Tartlets
Have you ever wondered what beautiful and delicious recipes, let alone desserts you could make with dragon fruit? Here it is, the awesome recipe for vegan dragon fruit tartlets that are also super easy to make! Some time ago, my boyfriend brought home a couple of huge dragon fruits that needed to be eaten soon….